Job Opportunity:

Experienced and Junior Butchers

Location: 1 Hour West of Edmonton, Alberta Area
Positions: Full-Time and Part-Time

About Us

We are a respected butcher shop with over 30 years of excellence in the industry. Our clean, professional environment, paired with a dedicated media team, sets us apart. As we enter a significant growth phase, we're excited to expand our team with passionate and skilled butchers.

What We Offer

• Flexible/Immediate Start Date: We understand your schedule needs.
• Full-Time and Part-Time Positions: Opportunities to fit your availability.
• Morning and Evening Shifts: Consistent hours that support work-life balance.
• Competitive Wages: Earn a fair wage for your skills and hard work.
• Incentive Partnership Program: Eligible after 3 months of probation.
• Clean and Well-Organized Shop: Work in a tidy and safe environment.
• Team and Family-Oriented Environment: Join a supportive and friendly team.
• Significant Growth Opportunities: Be part of our exciting growth journey.

Responsibilities

• Experienced Butchers:

  • Cut, trim, and prepare various types of meat according to specifications.
  • Maintain a clean and safe work environment.
  • Assist customers with their orders, providing excellent service.
  • Operate meat processing equipment safely and efficiently.

• Junior Butchers:

  • Learn the trade under the guidance of experienced butchers.
  • Perform basic meat preparation tasks.
  • Maintain cleanliness and adhere to food safety standards.
  • Assist in customer service and other shop duties as needed.

Requirements

• Experienced Butchers:

  • Proven experience in a retail or processing environment.
  • Strong knowledge of meat preparation techniques and cuts.
  • Ability to operate meat processing equipment.

• Junior Butchers:

  • Enthusiasm for learning and a strong work ethic.
  • Basic knowledge of meat cuts and preparation techniques (preferred but not required).
  • Willingness to be trained and work as part of a team.

How to Apply

If you’re interested in joining our team, please send your resume and a brief cover letter outlining your experience and why you’d be a great fit for our shop.

1-888-988-8311

• Meat Cutter
• Slaughterer
• Butchery Specialist
• Meat Processor
• Meat Handler
• Carnicero (Spanish for butcher)
• Meat Carver
• Meat Technician
• Butchery Expert
• Abattoir Worker
• Charcutier (specializing in cured meats)
• Meat Preparation Specialist
• Meat Artisan
• Fleshman (less common)
• Meat Specialist
  

Call or Text

1-888-988-8311