GF Salmon Burgers

Regular price $141.00
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Shipping calculated at checkout.

Size

DESCRIPTION:

Gluten-Free Salmon Burgers. Perfect for the BBQ!

DETAILS: 

  • Box Contains 4 packs - 6ea Individually Vacuum-Packed GF Salmon Burgers (by weight)
  • Suggested Serving Size per the Nutrition Facts Label 113g (4.0oz) - approximately 24 - 113g servings
  • Box weight: 2.72 (6.0lbs)

INGREDIENTS:

Sockeye Salmon, Water, Carrots, Red peppers, Spinach, Canola oil (not genetically modified), Onion, Salt, Carrageenan, Onion powder, Spice and herbs, Vinegar powder, Garlic powder, Rosemary

COOKING INSTRUCTIONS:

GRILL OR BARBEQUE: Preheat to medium heat (350° F). Cook for 4 to 5 minutes on each side. OVEN: Preheat to 400°F. Place frozen burger(s) on lightly greased baking sheet, cook for 9 to 10 minutes on each side. AIR FRYER - 375°F for 7 minutes.

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